Challah (Round)
Our loyal customers have been coming in for 45 years to purchase our moist and delicous challahs. With everything changing so quickly & often in this world there is one thing you c…
$ 4.95
Egg Twist Rolls Same delicious challah egg dough but made into small twist dinner rolls.
$ 0.95
Onion Buns
This is a favorite with our customers. We take our egg challah dough and make small moist pockets filled with onions & poppy seeds. We sell dozens upon dozens every day in ou…
$ 0.95
Honey Cake w/Fruit & Nuts)
We make this cake so delish that other bakeries buy this item from us then turn around and sell it in their own stores. That's o.k., as long as everyones happy! This item is …
Fruit Mondelbread If you can't decide on the Chocolate Mondel or the Fruit, why not purchase both! They both freeze beautifully.
$ 8.95
Chocolate Babka
This is THE ONE! Written up in the New York Times, February 13th, 2008 in the Food Section by Florence Fabrikant. Don't miss out!…
$ 14.95
Meltaway Cake
We are proud that this cake was written up in The New York Times, Food section, Feb. 13, 2008. If you are crazy for raisins, Cinnamin and nuts . . . well then, this cak…
Taiglach
Light crunchy little balls of dough lightly baked, covered with slowly cooked pure honey and mixed with assorted nuts, walnuts, cashews and filberts also dried cherries. This is a spec…
$ 14.95
Raspberry Cake Roll
A holiday tradition. We take our silky, fresh baked chiffon layers and roll them with pure raspberry jam filling. For the finale we cover each roll with lots of chocolate sprinkl…